Ready to unleash your inner chef? Cooking with cannabis can be a fun and rewarding experience. Whether youâre a seasoned cook or just getting started, cannabis-infused recipes let you explore new flavors while enjoying the benefits of this amazing plant. At Joint Operations, weâre here to help you get started with beginner-friendly recipes, tips, and everything you need to elevate your edible game.
How to Decarboxylate Cannabis
Before you start cooking, you need to activate your cannabis by decarboxylating it. This process heats the flower to activate THC and CBD, making it more effective when consumed.
Steps to Decarb:
- Preheat your oven to 240°F (115°C)
- Break cannabis into smaller pieces and spread evenly on a baking sheet
- Bake for 30â40 minutes, stirring halfway through
- Let cool before using in recipes
5 Simple Cannabis Recipes to Try at Home
1. Cannabis-Infused Butter (Cannabutter)
Ingredients:
- 1 cup unsalted butter
- 1/4 oz decarboxylated ground cannabis
Instructions:
- Melt butter in a saucepan over low heat
- Add cannabis and simmer for 2â3 hours, stirring occasionally
- Strain through cheesecloth into a jar
- Cool and refrigerate
Dosage Tip: Start with 1 tablespoon per serving and adjust as needed.
2. Cannabis-Infused Olive Oil
A versatile option for salad dressings, marinades, or cooking.
Ingredients:
- 1 cup olive oil
- 1/4 oz decarboxylated cannabis
Instructions:
- Heat oil on low (160â180°F) for 5 minutes
- Add cannabis and simmer for 45 minutes, stirring occasionally
- Strain into a clean jar and store in a cool, dark place
Dosage Tip: Start with 1 teaspoon in your recipes and adjust over time.
3. Cannabis-Infused Chocolate Brownies
Fudgy, rich, and infused with cannabutter.
Ingredients:
- 1 cup sugar
- 1/2 cup cannabutter
- 2 eggs
- 1 tsp vanilla extract
- 1/3 cup cocoa powder
- 1/2 cup flour
- 1/4 tsp salt
- 1/4 tsp baking powder
Instructions:
- Preheat oven to 350°F and grease a baking pan
- Mix melted cannabutter with sugar, then add eggs and vanilla
- Stir in cocoa powder, flour, salt, and baking powder
- Bake for 20â25 minutes, cool, and cut into squares
Dosage Tip: Start with a small piece. Effects can take 30â120 minutes.
4. Cannabis-Infused Honey
Sweet and easy to mix into tea, oatmeal, or drizzle on toast.
Ingredients:
- 1 cup honey
- 1/4 oz decarboxylated cannabis
Instructions:
- Warm honey on low heat
- Add cannabis and simmer for 1 hour
- Strain and store in an airtight jar
Dosage Tip: Start with 1 teaspoon and increase slowly.
5. Cannabis-Infused Hot Wings
Want to spice things up? Try this infused version of a game day classic. (P.S. â Joint Operations often carries infused hot sauce for a quick option!)
Instructions:
- Make the hot sauce: Simmer chili peppers, garlic, vinegar, and water for 10â15 minutes. Blend with cannabis-infused olive oil.
- Bake the wings: Preheat oven to 400°F, toss wings with oil and seasonings, bake for 25â30 minutes.
- Toss & serve: Coat wings in infused hot sauce. Serve with your favorite dips.
Dosage Tip: Start with 2â3 wings and wait up to 2 hours before consuming more.
Tips for Cooking with Cannabis
- Start slow: Effects from edibles take time. Be patient.
- Low and slow: Avoid high heat to preserve cannabinoids and terpenes.
- Be patient: Always wait at least an hour before eating more.
Final Thoughts
Cooking with cannabis is a creative and delicious way to enjoy your favorite strains. Whether you're trying out cannabutter, experimenting with cannabis-infused olive oil, or going all-in on sweet and savory recipes, there's no limit to what you can do in the kitchen.
Visit Joint Operations in Mendon, Rowley, or Gardner, MA to find high-quality cannabis products perfect for cooking. From flower to infused oils and edibles, weâve got what you need to start your next culinary adventure.
Happy cooking!
